Timeliness and efficiency of all operations is achieved by strategic planning and the utilisation of well maintained machinery, operated by highly skilled, motivated operators and our team are on hand to ensure our growers are leading the way.

For long term stability the key to successful potato production is that it needs to be not only economically sustainable but also environmentally sustainable. Environmental impact of potato production is minimised by careful site selection, regular field monitoring and utilising disease and pest decision support systems.

Stewardship of agrochemical inputs is achieved to ensure all crops are produced with minimal impact on the immediate and wider environment. Close relationships between manufacturers, distributors, agronomists and users are key to the rational and sustainable use of agrochemicals and fertiliser inputs.

As a company which engages in sound agronomic practices, we are always looking at ways to reduce our environmental footprint.